Anantara
Responsibilities of Job:
- As a Room Service-Order Taker, you would be responsible for answering all telephones,
- dispatches via 2-way communication system and generates computerized reports to ensure department compliance with service standards.
- To serve the needs of the business, their guests and their team members by successfully delivering the in-room dining service of the hotel.
- Your key duties and responsibilities are to ensure that the in-room dining service is delivered in line with the brand service standards and to ensure maximum guest satisfaction at all times,
- Creating memorable guest experiences while serving food and beverage items to their guests.
Eligibility Criteria for Job
- College Diploma in Hotel Management or related field
- Previous experience in a Food & Beverage/Restaurant role
- Passion for teamwork
- Eye for detail to achieve operational excellence.
- Excellent guest service skills
Application Method:
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